For over 117 years, Utah Food Bank has stayed true to our objective of serving those in need throughout our state. We work tirelessly with community partners and volunteers to continue making an impact and fulfilling our mission of Fighting Hunger Statewide. Last year, Utah Food Bank distributed 58.5 million meals via a statewide network of 216 partner agencies located in all 29 counties. In addition to being one of only a handful of food banks that distributes food free-of-charge to partner agencies, we also offer several direct service programs to help the most vulnerable populations in our state — children and seniors. By combining these direct service programs with our emergency food assistance services, we can truly impact the lives of Utahns who live in a world of food insecurity.