Gregory’s Foods not only has a Frozen Production Facility, but Wet Mix and Dry Mix Facilities as well. With these areas, we have some of the most advanced production and control capabilities in the industry. This lets Gregory’s Foods bring you everything from frozen bread and bun doughs, cookies and batters, to mixes and bases, fillings, glazes and icings, and a long list of scratch ingredients.
Our goal is to provide our customers with "made from scratch quality" baking goods and products. To ensure quality, we test every batch of products and hold samples for future developments. Combined experience at our lab results in 110+ years of experience! That means quality products to meet your business needs made by professionals.
Fleet information
MCS-150 Mileage (2023): 373,427 miles- Reported on
Total drivers
7
Truck brands
Freightliner, Mack
Operation classifications
Private (Property)
Cargo Carried
General freight
Commodities dry bulk
Refrigerated food
Types of Trucks & Trailers
Dry Van
Box Delivery
Hopper Bottom
Tanker trailer
Dump Truck
Roll-off
Refrigerated
Operating area
This map highlights states where the company is likely driving, based on truck inspection data from the FMCSA.